Plant Nutrition
1. Influence of GA3 and boric acid foliar application on bioactive compounds and quality of pomegranate fruit (Punica granatum L.)

Farid Moradinezhad; Mina Mohammadian Moghaddam; Mehdi Khayyat

Volume 3, Issue 1 , Winter and Spring 2020, , Pages 101-114

http://dx.doi.org/10.22077/jhpr.2019.2370.1049

Abstract
  Purpose: The effect of foliar application of gibberellic acid and boric acid on bioactive compounds and quality of pomegranate fruit cv. Shishe-Kab was investigated. Research Method: This was accomplished through the field and laboratory experiments at the Faculty of Agriculture, University of Birjand, ...  Read More