Plant Stress
Leaf temperature and peroxidase activity of bearing pistachio cultivars

Mehdi Khayyat; Mohammad Reza Vazifeshenas; Mohadeseh Akbari

Volume 7, Issue 3 , September 2024, , Pages 237-248

https://doi.org/10.22077/jhpr.2024.7197.1358

Abstract
  Purpose: Environmental stresses are a main disturbing factor influencing horticultural productivity around the world. It will affect all plants including resistant or non-resistant cultivars. So, it is important to find the better cultivars and to check the response to adverse environmental conditions. ...  Read More

Olericulture
Agro-morphological characterization of four varieties of cucumber from Cucumis sativus L. and Cucumis metuliferus E. Mey. Ex Naudin in Senegal

Saliou Diouf; Antoine Sambou; Alpha Cisse

Volume 6, Issue 2 , June 2023, , Pages 131-144

https://doi.org/10.22077/jhpr.2023.5822.1300

Abstract
  Purpose: Cucumbers are an important fruit vegetable consumed as a salad or cooked in the world. Among the most used and consumed cucumbers, there are domestic cucumbers (Cucumis sativus L.) and wild cucumbers (Cucumis metuliferus E.). Despite their importance, the agro-morphological characteristics of ...  Read More

Plant Breeding and Biotechnology
Evaluation of short day onion (Allium cepa L.) genotypes for quantity and quality traits

Zahra Abasi; Abdosattar Darabi; Emad Shahmansouri

Volume 5, Issue 4 , December 2022, , Pages 379-390

https://doi.org/10.22077/jhpr.2022.5163.1271

Abstract
  Purpose: In the first stage to produce open pollinated and hybrid onion cultivars, identification of compatible genotypes as breeding base populations with the climatic conditions is of special importance. Thus, this research was performed to evaluate short day onion hybrids and achieve a breeding base ...  Read More

Pomology
Growth characteristics, yield, and fruit quality of the Asian pear genotypes (Pyrus serotina Rehd.) in climatic conditions of Isfahan- Iran

Maryam Tatari; Daryoush Atashkar; Ayoubali Ghasemi

Volume 5, Issue 3 , September 2022, , Pages 241-252

https://doi.org/10.22077/jhpr.2022.4894.1256

Abstract
  Purpose: Selection and evaluation of imported cultivars is one of the main programs for the breeding of fruit trees, including pears. Comparison of quantitative and qualitative traits of imported cultivars and genotypes with available cultivars of each region is necessary to obtain superior cultivars ...  Read More

Plant Nutrition
Applying biochar and different form of nitrogen: be a good agricultural practice for better yield and processing quality of potato

Tuhin Suvra Roy; Naiem Imtiaz; Rajesh Chakraborty; Bimal Chandra Kundu; Eti Chakraborty

Volume 5, Issue 2 , June 2022, , Pages 187-196

https://doi.org/10.22077/jhpr.2022.4551.1232

Abstract
  Purpose: Produced tubers with inferior quality are the main bottleneck for exporting surplus amount of potato to the importing countries. Applying nitrogen as prilled and super granule urea along with biochar may improve the yield and processing quality of potato. To generalize a partial solution, the ...  Read More

Pomology
Pruning and girdling influence alternative bearing of ‘Kinnow’ mandarin (Citrus reticulate Blanco)

Ahmad Ahmadpoor; Meysam Salari; Seied Mehdi Miri

Volume 5, Issue 1 , March 2022, , Pages 13-20

https://doi.org/10.22077/jhpr.2021.4350.1211

Abstract
  Purpose: This study was undertaken to investigate the effects of pruning and girdling on yield, fruit size and quality of ‘Kinnow’ mandarin (Citrus reticulate Blanco) trees during two seasons.  Research method: The treatments included: control (unpruned and ungirdled trees), light pruning ...  Read More

Plant Breeding and Biotechnology
Agricultural characteristic performance of local and exotic okra (Abelmoschus esculentus L. Moench) genotypes in Bangladesh

Somara Kabir Ima; A. K. M. Aminul Islam; Md. Golam Rasul; Jalal Uddin Ahmed

Volume 4, Issue 3 , September 2021, , Pages 367-384

https://doi.org/10.22077/jhpr.2021.3842.1179

Abstract
  Purpose: Twenty genotypes of okra including hybrids and open pollinated varieties both from local and exotic sources were evaluated in the field to study their yield performance and disease response. Research method: Experiment was conducted following randomized complete block design with three replications. ...  Read More

Plant Nutrition
Effect of humic acid and yeast on the yield of greenhouse cucumber

Isam Al-madhagi

Volume 2, Issue 1 , March 2019, , Pages 67-82

https://doi.org/10.22077/jhpr.2018.1773.1029

Abstract
  Purpose: Cucumber is a very sensitive plant even under standard conditions, and its fruit, reaches the harvest stage rapidly. In addition to, in Yemen a lot of fertilizer and fungicide chemical have used during the production. For this purpose, effect of exogenously applied of bio-stimulators (humic ...  Read More

Greenhouse Production
Effects of salinity on taste quality and biochemical traits of four tomato varieties (Solanum lycopersicum) grown under hydroponic conditions

Nazila Khanbabaloo; Hanifeh Seyed hajizadeh; Farhad Behtash

Volume 1, Issue 1 , March 2018, , Pages 15-26

https://doi.org/10.22077/jhpr.2018.1096.1000

Abstract
  Todays, contamination of agricultural soils by different ways of salinity is increasing as a result of human and environmental factors that would reduce yield and quality of agricultural crops. However, there are some plants that can tolerate some degrees of salinity. Tomato is one of the horticultural ...  Read More