Journal of Horticulture and Postharvest Research (JHPR) - Articles List

Home Articles List
Journal of Horticulture and Postharvest Research
Journal Archive
Volume Volume 2 (2019)
Volume Volume 1 (2018)
Main Subjects = Olericulture
Number of Articles: 12
1

The response of Swiss chard (Beta vulgaris L.) to nitrogen levels and intra-row spacing in Debre Berhan Central Ethiopia

Volume 2, Issue 2, Summer and Autumn 2019, Page 105-116
Gebremedhin Hailay; Awgchew Haymanot
2

Effect of chemical dips and packaging materials on quality and shelf life of tomatoes (Lycopersicon esculentum) in Kura, Nigeria

Volume 2, Issue 2, Summer and Autumn 2019, Page 117-130
Munir Abba Dandago; Daniel T. Gungula; Hycenth Nahunnaro
3

Effects of organic and inorganic fertilizers, and mulching on growth and yield of cabbage (Brassica oleracea var. capitata L.)

Volume 2, Issue 2, Summer and Autumn 2019, Page 95-104
Saleha Farjana; Md Ashraful Islam; Tamanna Haque
4

Use of maturity sorting and reducing ethylene with potassium permanganate to enhance marketing of tomatoes in Laos at ambient tropical temperatures

Volume 2, Special Issue, Winter and Spring 2019, Page 61-68
Vivian Ku; Bouthsakone Inthalangsee; Ron Wills
5

Commodity system assessment studies on the postharvest handling and marketing of tomatoes in Nigeria, Rwanda and Maharashtra, India

Volume 2, Special Issue, Winter and Spring 2019, Page 1-14
Lisa Kitinoja; Olubukola Odeyemi; Neeru Dubey; Solange Musanase; Gurbinder Singh Gill
6

Individual modelling of leaf area in cress and radish using leaf dimensions and weight

Volume 2, Issue 1, Winter and Spring 2019, Page 83-94
Mohmmad Hossein Aminifard; Hassan Bayat; Mehdi Khayyat
7

Morphological evaluation of Tunisian garlic (Allium sativum L.) landraces for growth and yield traits

Volume 2, Issue 1, Winter and Spring 2019, Page 43-52
Chadha Ayed; Najla Mezghani; Awatef Rhimi; Bouthaina AL Mohandes Dridi
8

Effect of humic acid and yeast on the yield of greenhouse cucumber

Volume 2, Issue 1, Winter and Spring 2019, Page 67-82
Isam Al-madhagi
9

Influence of different rates of nitrogen fertilizer on growth, yield and fruit quality of sweet pepper (Capsicum annum L. var. California Wander)

Volume 1, Issue 2, Summer and Autumn 2018, Page 105-114
Mohmmad Hossein Aminifard; Hassan Bayat
10

Effects of salinity on taste quality and biochemical traits of four tomato varieties (Solanum lycopersicum) grown under hydroponic conditions

Volume 1, Issue 1, Winter and Spring 2018, Page 15-26
Nazila Khanbabaloo; Hanifeh Seyed hajizadeh; Farhad Behtash
11

Effect of short-term high CO2 treatment on quality and shelf life of button mushroom (Agaricus bisporus) at refrigerated storage

Volume 1, Issue 1, Winter and Spring 2018, Page 37-48
Afsane Hosseini; Farid Moradinezhad
12

Effects of thiamine spraying on biochemical and morphological traits of basil plants under greenhouse conditions

Volume 1, Issue 1, Winter and Spring 2018, Page 27-36
Hamid-Reza Fallahi; Mohmmad Hossein Aminifard; Abbas Jorkesh